tag:blogger.com,1999:blog-34331489.post1827096917460931343..comments2023-06-12T04:54:44.983-07:00Comments on Small Time Cooks: Roll With ItJessicahttp://www.blogger.com/profile/16881407681016424407noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-34331489.post-7384150735113450412007-12-23T04:14:00.000-08:002007-12-23T04:14:00.000-08:00This one looks right up my alley!This one looks right up my alley!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-34331489.post-4123404163450713432007-12-19T19:34:00.000-08:002007-12-19T19:34:00.000-08:00Ha! That is one of the recipes I ear-marked in my...Ha! That is one of the recipes I ear-marked in my FIRST Everyday Food issue! I wish you were my sister cooking for me! I love to cook..the planning is what is hard for me. And when I do plan I end up with a $150+ grocery bill which I do not like. Groceries are so darn expensive these days. <BR/>Anyway, I will definitely try this recipe. I like bean recipes. I really loved that black bean flauta recipe with green sauce you shared before. I have made that twice already. Cheap and easy. <BR/>:)<BR/>ToniTonihttps://www.blogger.com/profile/16033161676988863015noreply@blogger.com